ISO 22000:2005 (HACCP) certification

The service includes:

  • Professional consultation of a specialist;
  • Preparation of the complete package of documents;
  • Notarial support;
  • Payment of state duties, fees etc.;
  • Conducting direct works related to the provision of services.

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ISO 22000:2005 (HACCP) certification
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  • The service is available all over Ukraine (Kyiv, Kharkiv, Dnipro, Odessa, Lvov, Kamianske, Chernigov, Vinnitsa, Zhitomir, Khmelnitsky). Offer different methods of payment

    The ISO 22000:2005 Food Safety Management System (HACCP) is a key tool for companies in the food manufacturing, catering and supply chain industries. Certification confirms compliance with international product safety requirements and enables companies to build trust with customers and partners. Regserv can help you obtain ISO 22000 certification quickly, professionally and hassle-free.

    Who needs ISO 22000:2005 certification?

    The ISO 22000 certification is required for all companies that work with the production, processing, storage or transportation of food products. It is particularly important for:

    • Food and beverage manufacturers
    • Restaurants, cafes and catering companies
    • Food transportation companies
    • Farms and raw material suppliers
    • Hotels, supermarkets and retailers

    Benefits of ISO 22000 (HACCP) certification

    • Compliance with international food safety standards
    • Enhancement of trust from customers and partners
    • Minimizing the risks of food incidents and claims
    • Easier access to international markets
    • Enhancement of quality control at all stages of production

    How does certification work?

    Regserv accompanies ISO 22000:2005 certification at all stages:

    1. Analysis of current business processes – identification of risks and non-conformities
    2. Design and implementation of HACCP system – creating documentation and adapting processes
    3. Employee training – training employees to comply with standards
    4. Internal audit – verifying compliance
    5. Organizing certification audits – working with accredited bodies
    6. Post-certification support – compliance monitoring and system updates

    Why choose Regserv?

    • Experience in food safety certification
    • Comprehensive support and consultation at all stages
    • Adaptation of HACCP requirements to the specifics of your business
    • Assistance in preparation for government inspections and audits

    Get a consultation!

    Leave a request and our experts will help you to pass ISO 22000 certification without unnecessary difficulties and strengthen the reputation of your business.

    Дата оновлення 08.07.2025

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